3 February 2023
A succession of three summer droughts and a sodden winter in the past four years helped to confirm a more sustainable approach to farming the land was right for Skovland Farm at Ashley Clinton.
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Clever, intuitive technology fuels Hawke’s Bay ground spreading business Pedersen Spreaders.
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By Anne Lee After more than 20 years, Lincoln University Dairy Farm (LUDF) is still blazing the way for dairy farmers. Last season they adopted a ‘10 milkings in 7 days’ variable regime, reducing pressure on people and cows. They have also remained active over time by demonstrating ways to cut nitrogen application while maintaining production and profit. LUDF’s aim, as always, is to maintain profitability while it forges on with new innovations; although its strength has also been in sharing w
Read article3 February 2023
Strap yourselves in farmers. It’s about to get very interesting. The world is changing at an increasing pace, and you will need to adapt your approach to business to prosper in the future.
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