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  • The Experts

    Unconsciously niche

    10 February 2020

    Finding a way to reduce agricultural emissions while feeding a growing population takes innovation. Using alternatives to traditional cultivation methods, such as strip-tillage, is one way farmers can reduce their carbon footprint without compromising yields.

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  • The Experts

    Science reveals promise on the horizon

    10 February 2020

    I’m often asked how long it will take scientists to come up with new technologies or practices that farmers can use to reduce their greenhouse gas emissions. It’s a fair question. Agriculture is responsible for nearly half of New Zealand’s total carbon dioxide equivalent greenhouse gas emissions, and the sector is eager to do more to reduce them.

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  • Environment

    New tool for farmers to measure their GHG

    29 November 2019

    Options for farmers have now broadened when it comes to managing their greenhouse gas (GHG) footprint on-farm.

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  • Environment

    ClearTech a gamechanger for Canterbury dairy farmer

    18 November 2019

    A revolutionary dairy effluent treatment system is delivering enormous environmental benefits for Lincoln dairy farmer Tom Mason.

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